Enameled Cast Iron Saucepan, 2QT with Lid and Long Handle, Navy Blue

HAWOK cast iron sauce pans are ideal for a variety of cooking techniques, such as boiling, sautéing, braising, roasting, baking, and broiling, thanks to their excellent heat retention and ability to cook food evenly. These pans are heat-safe up to 500°F, making them suitable for high-temperature cooking.

The interior of the pan is coated with super-smooth enamel, sealing the cast iron to prevent food from sticking and crusting. The long handle provides balance and leverage, while the support handle makes it easy to maneuver the pan around the kitchen. The wide stainless steel knob on the cast iron lid ensures a secure grip and a perfect seal, avoiding spillovers and locking in moisture and nutrition during the cooking process.

The thick lid is formed by micro-pressing, making it resistant to overflow. The evenly distributed drip bumps on the lid accelerate the condensation of evaporated water vapor, allowing it to drip back into the food, constantly basting it throughout the cooking process.

To maintain the HAWOK cast iron pan with lid, it is recommended to hand wash it after each use. Allow the pan to cool, then wash it in warm water with a mild detergent.

The HAWOK cast iron sauce pans are available in a variety of colors, allowing you to choose the one that best suits your home's style. The glossy and vibrant porcelain finish adds life and personality to your kitchen.

In summary, the HAWOK cast iron sauce pans offer exceptional performance, durability, and versatility in the kitchen. With their superior heat retention, even cooking, and easy-to-maintain design, they are a must-have for any home chef. The range of color options allows you to select the perfect pan to complement your kitchen decor, making it a practical and stylish addition to your cooking arsenal.

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